Comments on: Concession Trailer Business – 10

By: S walsh

S walsh — Thu, 17 May 2012 23:02:20 +0000

Thank you btw so far for this info

By: S walsh

S walsh — Thu, 17 May 2012 22:57:47 +0000

Okay, went through all this, but now the question is, how to pay the temporary help and if taxes need to be filed if they are only going to work for 2 days or 7 days out of the year, and who files them, if so?

By: Victoria

Victoria — Sat, 14 Apr 2012 15:13:36 +0000

I just want to say thank you so much for this information that you gave.imagine,its free…your a kind hearted person…I tried to find one site to help me and I am so glad that I found this.it answered all my questions …your not only helping us but also,you saved us for spending a lot of money just to get some information. From the bottom of my heart thank you so much….I will keep coming back..this information was so helpful…love your site….a million of thanks…..

By: craig

craig — Sat, 11 Feb 2012 04:22:11 +0000

well I traded the car hauler for a 22 ft. camper frame. I will have a skeletal frame welded to build the walls.

By: craig

craig — Tue, 31 Jan 2012 13:42:16 +0000

I am starting a bbq concession trailer in michigan and I am building it myuself out of a car hauler trailer. This site is awesome . my name is Craig.

By: Leo P.

Leo P. — Sun, 29 Jan 2012 01:26:05 +0000

GOD Bless you, Persons like you make this country the greatest in this planet.

By: Kimberly Brown

Kimberly Brown — Tue, 17 Jan 2012 04:37:05 +0000

I am looking for as much advise and help as I can get about starting a food concesion business.

By: Steve

Steve — Fri, 18 Nov 2011 02:52:24 +0000

Hello,
My name is Steve and I have decided to enter into the concession business.
First I decided to talk to some other venders in my local area..I asked lots of questions..like how much did it cost you get started in the concession business and was a little shocked at how much people pay for a simple constructed hot dog cart. average was around $3,000 dollars for there cart. Health inspection in my State anyway is $75 a hr. min. 2 hrs charged. license fee, permits and asked what the inspectors look..if i needed to have a commissary to wash my pans. (i am in washington state.)
Almost every vender i talked to said Start at your local health dept. and start there.
So that is exactly what i did i went to the health department and asked for a packet of
requirements to open a concession trailer.
This site is very helpful as it seems to follow the exact path i am taking, except I decided to build my own concession trailer. ( having some construction background and a garage full of tools that are not being used for the winter).
So I have my codes in hand and after long thought of how I wanted to build and not cost me $3,000 dollars. In fact I think I will finish it under a $1000 dollars..not counting inventory and insurance..
Ok I know there are those of u that want to know how I will be able to reach this goal.
First of the person the made this website is dead on about keeping it simple and keep a simple menu in mind..it will make it much easier when it comes to equipment. I will have no fryer or flat grill. eliminates hood fan requirements. I will be starting with a hot dog roller. (must be NSF). prices starting $200. always check your local craigslist.
I also decided not to build just a push cart and went with a trailer. I found a pop up tent trailer I decided to convert There was already a waste water tank installed and propane lines ran..also has power outlets and I have a licensed trailer FOR $250 HE Wanted a bit more but when i explained what i was doing with it he wanted to work with me..I removed beds and stripped most of the inside of it out except the plumbing (that will need modified to add more NSF sinks.) I have been finding these for about $50 per stainless steal sink. I also found Eccotemp L5 Portable Tankless Water Heater for under $100.( very cool product at takes very little space heats water by propane. ebay) I found a mini fridge for storing my condiments that need to stay cold for $30 also craigslist. I am not really required to have the four sinks because i will be using a commissary.(local church Free) however i will be installing anyway in case I every decide to travel with it. So the step now is purchasing a cold well or cold table. I am planning to be inspected on ready to go by spring. I will keep everyone updated on progress.

By: James MacDowell

James MacDowell — Sat, 05 Nov 2011 00:01:45 +0000

Great info!
How do you get health Dept approval if you are going to travel to different states?
Thanks so much

By: Dedee

Dedee — Sun, 25 Sep 2011 02:37:17 +0000

Thanks for the info