Comments on: Concession Trailer Business – 7

By: Lori Gardner

Lori Gardner — Mon, 04 Apr 2011 18:08:34 +0000

i am wondering if it would be a good idea to build my own consession trailer , i have a 27 ft fifth wheel trailer that i want to use for this. if you could give me your opinion on this.

By: neal

neal — Sun, 20 Feb 2011 00:32:27 +0000

who or where would u get your tanks drained and fill by cause i stay in the state of indiana they dont allow u to fill your own tanks and you have to show proof of water disposal from a company

By: Jack

Jack — Fri, 25 Dec 2009 15:47:33 +0000

Most of what you have written here is spot on. And I’d add great advice.

However you said”Most concession business owners take there dirty dishes home to wash every evening anyway so the only water you are actually using is to wash your hands with.”

That is a big no no in any state. In some areas you may get away with it but any decent Health Department, would close you down if you get caught.

Otherwise why require 3 sinks, if your not expected to clean all of your dishes and tongs spatulas,on site?

Good job
Jack

By: RON GAUTHIER

RON GAUTHIER — Thu, 24 Dec 2009 00:32:39 +0000

I AM LOOKING FOR A NEW OR USED 6X10 OR 7X14 TRAILER TO MAKE AND SELL POPCORN FROM . SELF CONTAINED. LARGE AWNINGS TO PROTECT FOR SOME OUTSIDE SALES. SOME CONCERNS TO FIT IN A 10X20 SPACE AT ALOT OF OUR FESTVALS. EQUIPTMENT TO INLUDE POPPER LP/12V CARAMEL AND CHEESE MAKER/MIXER/SIGNAGE